Ensalada de verduras cocidas

Hello everybody, I hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Ensalada de verduras cocidas. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Ensalada de verduras cocidas is one of the most favored of current trending foods in the world. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. Ensalada de verduras cocidas is something which I have loved my whole life. They're fine and they look fantastic.

Many things affect the quality of taste from Ensalada de verduras cocidas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Ensalada de verduras cocidas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must prepare a few components. You can cook Ensalada de verduras cocidas using 8 ingredients and 6 steps. Here is how you cook it.

Vi una receta ruda y se me ocurrió hacerla parecida

Ingredients and spices that need to be Make ready to make Ensalada de verduras cocidas:

1. 1 zanahoria
2. 250 g vainica
3. 100 g espinacas
4. 1/2 brócoli
5. 100 g hongos
6. al gusto Sal
7. hojas Sazonador albahaca en
8. Tomillo

Instructions to make to make Ensalada de verduras cocidas

1. Hervir todos las verduras
2. Agregamos sal para dar sabor
3. Al hervir, escurrir bien las verduras
4. Agregar los hongos
5. Agregar el sazonador, tomillo y albahaca al gusto
6. Listo para servir

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So that's going to wrap it up for this special food Recipe of Super Quick Homemade Ensalada de verduras cocidas. Thanks so much for reading. I'm sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!