Rollitos de carne y verdura

Hey everyone, hope you are having an incredible day today. Today, we're going to make a distinctive dish, Rollitos de carne y verdura. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Rollitos de carne y verdura is one of the most well liked of current trending meals on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. They're fine and they look fantastic. Rollitos de carne y verdura is something which I have loved my whole life.

Many things affect the quality of taste from Rollitos de carne y verdura, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Rollitos de carne y verdura delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have Rollitos de carne y verdura using 14 ingredients and 6 steps. Here is how you cook that.

Ingredients and spices that need to be Make ready to make Rollitos de carne y verdura:

1. 5 Bistec de carne de milanesa magra
2. 1 pimentón rojo asado
3. 1 cebolla blanca
4. 1 zanahoria
5. 4 tomate seco
6. 4 palito cebollín
7. 1/2 pimentón verde
8. 4 dientes ajo
9. 2 cucharada aceite vegetales
10. 1 tomate
11. Palillo o pabilo para amarrar yo uso palillos como ustedes desde
12. al gusto Sal
13. 1 taza agua
14. 5 hongos blancos

Instructions to make to make Rollitos de carne y verdura

1. Agregó los Bistec y le damos unos golpes y los preparo con ajo y sal y los deja a un lado
2. Mientras vamos picamos los vegetales en juliana no muy delgada
3. Agrego la carne que ya tiene preparada la estiramos en una tabla y en la punta del bistec ponemos un montón cito de cada uno de los vegetales
4. Y los enrollamos que lo vegetales quedan cubiertos y los cerramos por ambos lado para que no se salga los vegetales
5. En una sartén con aceite a fuego lento sofreír los rollitos por ambos lado en ese mismo sartén agrego el agua
6. Y los cocinamos a fuego lento tapando hasta que la carne esté blandita rectifique sazón debe quedar con salsa

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So that is going to wrap this up for this exceptional food Recipe of Award-winning Rollitos de carne y verdura. Thank you very much for reading. I'm confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!