Crema de calabacín, champiñones y boniato asado

Hello everybody, hope you're having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Crema de calabacín, champiñones y boniato asado. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Crema de calabacín, champiñones y boniato asado is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It's simple, it is quick, it tastes delicious. Crema de calabacín, champiñones y boniato asado is something that I have loved my entire life. They are nice and they look fantastic.

Many things affect the quality of taste from Crema de calabacín, champiñones y boniato asado, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crema de calabacín, champiñones y boniato asado delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Crema de calabacín, champiñones y boniato asado is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Crema de calabacín, champiñones y boniato asado estimated approx 35 minutos.

To begin with this particular recipe, we have to prepare a few ingredients. You can have Crema de calabacín, champiñones y boniato asado using 9 ingredients and 3 steps. Here is how you cook that.

El otro día pensaba cómo hacer que los peques también coman bien los champiñones y pensé en hacer esta fácil y cómoda para cenar. ¡Carmen repitió, felices! Está hecha en Thermomix y no lleva patata.

Ingredients and spices that need to be Take to make Crema de calabacín, champiñones y boniato asado:

1. 2 champiñones
2. 1 trozo puerro
3. 1/2 boniato asado que quedaba
4. 1 calabacín grande
5. 2 ajos tiernos
6. 400 ml agua
7. Sal
8. 2 cucharaditas margarina
9. 2 puñaditos queso

Instructions to make to make Crema de calabacín, champiñones y boniato asado

1. Poner el puerro, cebolla y los ajos tiernos en el vaso de la Thermomix. Programar 4 segundos a velocidad 5. Bajar con la espátula y añadir los champiñones, calabacín, boniato. Añadir sal y el agua. Programar 15 minutos a 100 grados y velocidad 2.
2. Añadir la margarina y el queso y programar 30 segundos en progresivo de 4 a 8.
3. Probar y rectificar. Se puede servir con picatostes y también muy rico con crujientes de jamón!

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