Portobellos rellenos

Hello everybody, it's Louise, welcome to our recipe site. Today, we're going to prepare a special dish, Portobellos rellenos. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Portobellos rellenos is one of the most popular of recent trending meals in the world. It's simple, it is quick, it tastes delicious. It is appreciated by millions daily. Portobellos rellenos is something which I've loved my entire life. They're nice and they look wonderful.

Many things affect the quality of taste from Portobellos rellenos, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Portobellos rellenos delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Portobellos rellenos is 8 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Portobellos rellenos estimated approx 30 minutos.

To get started with this particular recipe, we must prepare a few components. You can have Portobellos rellenos using 9 ingredients and 6 steps. Here is how you can achieve it.

Es la primera ves que cocino los portobellos de esta manera y realmente me sorprendió su riquísimo sabor.

Ingredients and spices that need to be Make ready to make Portobellos rellenos:

1. 8 portobellos
2. 2 manojos espinacas
3. 5 dientes ajo
4. 150 gr tocino
5. 1/2 cebolla
6. 150 gr queso manchego
7. Mantequilla
8. Sal, pimienta
9. 5 cucharadas crema natural

Steps to make to make Portobellos rellenos

1. Picar finamente, cebolla, ajo, tocino y espinacas
2. En una sartén freír cebolla, junto con ajo y tocino, sal pimienta al gusto
3. Después integrar las espinacas finamente picadas y agregar la crema ya listo reservar.
4. Limpiar los portobello quitando el tallo, colocarlos en una sartén con mantequilla y salpimentar al gusto por ambos lados.
5. Ya que estén suaves colocar la preparación anterior sobre ellos y agregar el queso manchego y dejar gratinar.
6. Listo sólo queda emplatar. Se pueden acompañar de una pasta.

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So that's going to wrap it up for this exceptional food How to Prepare Perfect Portobellos rellenos. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!