Pollo al Ketchup

Hey everyone, it is John, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, Pollo al Ketchup. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Pollo al Ketchup is one of the most favored of recent trending meals on earth. It's enjoyed by millions every day. It's simple, it is fast, it tastes delicious. Pollo al Ketchup is something which I have loved my whole life. They're nice and they look fantastic.

Many things affect the quality of taste from Pollo al Ketchup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pollo al Ketchup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pollo al Ketchup is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pollo al Ketchup estimated approx 30 minutos.

To get started with this particular recipe, we must first prepare a few components. You can cook Pollo al Ketchup using 10 ingredients and 6 steps. Here is how you cook it.

Una receta de pollo que me dio una amiga mexicana con ingredientes muy ricos. Algunos son ingredientes muy mexicanos (chipotles) con deliciosos champiñones y salsas. Pero en realidad no sé si es una receta mexicana.

Ingredients and spices that need to be Make ready to make Pollo al Ketchup:

1. 3 pechugas de pollo (sin huesos)
2. 200 ml crema agria (o yogur)
3. 1/2 taza ketchup
4. 2 chipotles (al gusto)
5. cebolla
6. aceite
7. champiñones
8. papas (patatas)
9. sal
10. pimienta

Steps to make to make Pollo al Ketchup

1. Preparar las pechugas con cortes profundos 10 minutos. En una sarten freir la cebolla finamente picada hasta antes de que se pongan doradas; seguidamente se añaden las pechuga y se frien con la cebolla.
2. En una licuadora poner la crema, la katchup y los chipotles. Licuar todo y añadir la mezcla resultante a las pechugas. Dejar tapado este preparado un cuarto de hora.
3. Pasado ese tiempo voltear, afuego lento, las pechugas cada dos minutos, asi mismo bañar repetidamente con la salsa para que se mezcle bien su saborcon las pechugas el sabor y no queden secas por dentro.
4. Si nota que la crema està espesa añadale media taza o una taza del caldo de pollo o agua (al gusto). Añadir los champiñones,las papas y la sal con la pimienta. Vuelvase a tapar
5. otro cuarto de hora. Tras ese tiempo volver a mover la crema para que el agua o caldo se incorpore a la misma. Esto llevará aproximadamente una media hora
6. Dejar reposar otros 30 minutos en el horno a temperatura muy baja.

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So that's going to wrap this up with this special food Simple Way to Make Super Quick Homemade Pollo al Ketchup. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!