Ensalada de espinaca con tocino a la DIAZ
Hey everyone, it is me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a special dish, Ensalada de espinaca con tocino a la DIAZ. One of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.
Ensalada de espinaca con tocino a la DIAZ is one of the most favored of current trending meals in the world. It's easy, it is quick, it tastes delicious. It's enjoyed by millions every day. They are nice and they look wonderful. Ensalada de espinaca con tocino a la DIAZ is something that I've loved my entire life.
Many things affect the quality of taste from Ensalada de espinaca con tocino a la DIAZ, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Ensalada de espinaca con tocino a la DIAZ delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Ensalada de espinaca con tocino a la DIAZ is 2 persona. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Ensalada de espinaca con tocino a la DIAZ estimated approx 30 m.
To get started with this particular recipe, we must prepare a few components. You can cook Ensalada de espinaca con tocino a la DIAZ using 11 ingredients and 9 steps. Here is how you can achieve that.
Espero que sea de su agrado #espinacas
Ingredients and spices that need to be Make ready to make Ensalada de espinaca con tocino a la DIAZ:
- 100 g Espinaca
- 6 Reb tocino
- 1 Lata Elote dorado
- 60 gr champiñones
- Vinagreta
- 1/4 Tza Aceite de oliva
- 4 Cdas Vinagre blanco
- 1 Cda Mostaza
- 1 Cda Miel de abeja
- al gusto Sal
- al gusto Pimienta
Steps to make to make Ensalada de espinaca con tocino a la DIAZ
- Lavar y desinfectar las espinacas.
- Picar el tocino y freír.
- Escurrir los elotes.
- Limpiar y filetear los champoñones.
- Mezcalar con un batidor globo el vinagre, la mostaza, la miel de abeja, sal y pimienta.
- Verter el aceite sin dejar de batir para que resulte una vinagrata homogénea.
- Armado
- Colocar las espinacas en el plato, agregar los granos de elote y mezclar, espolvorear con tocino crujiente
- Verter la vinagrata al momento de servir
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So that is going to wrap it up with this exceptional food Recipe of Super Quick Homemade Ensalada de espinaca con tocino a la DIAZ. Thanks so much for reading. I'm confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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