Pimiento relleno de queso panela y champiñones

Hello everybody, hope you're having an incredible day today. Today, I will show you a way to make a distinctive dish, Pimiento relleno de queso panela y champiñones. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Pimiento relleno de queso panela y champiñones is one of the most favored of recent trending foods on earth. It's simple, it's quick, it tastes yummy. It is appreciated by millions daily. Pimiento relleno de queso panela y champiñones is something that I have loved my entire life. They are nice and they look wonderful.

Many things affect the quality of taste from Pimiento relleno de queso panela y champiñones, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pimiento relleno de queso panela y champiñones delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pimiento relleno de queso panela y champiñones is 1 ración. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we must first prepare a few ingredients. You can have Pimiento relleno de queso panela y champiñones using 10 ingredients and 3 steps. Here is how you cook it.

Esta es un receta muy saludable y es una muy buena cena 👏🏻

Ingredients and spices that need to be Get to make Pimiento relleno de queso panela y champiñones:

1. 1 pimiento morrón
2. 3 champiñones en rodajas
3. c/n queso panela
4. c/n Elote en grano
5. 1 tomate
6. c/n cebolla picada
7. c/n cilantro
8. al gusto sal
9. al gusto pimienta
10. al gusto hierbas finas

Instructions to make to make Pimiento relleno de queso panela y champiñones

1. Ponemos en un sartén un chorrito de aceite (yo uso de Canola), echamos la cebolla la sofreímos y luego añadimos el queso en cuadros y los champiñones
2. Reservamos, cortamos el chile a la mitad y quitamos semillas
3. Los rellenamos con el guiso, y le echamos elote, tomate, cilantro y sazonamos con sal, pimienta y las hierbas de tu preferencia. Buen provecho 😋.

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So that's going to wrap it up with this exceptional food Easiest Way to Make Any-night-of-the-week Pimiento relleno de queso panela y champiñones. Thanks so much for your time. I'm confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!