Fajitas de pollo con verduras

Hello everybody, it's Jim, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, Fajitas de pollo con verduras. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Fajitas de pollo con verduras is one of the most favored of recent trending meals in the world. It's simple, it is quick, it tastes yummy. It's enjoyed by millions every day. Fajitas de pollo con verduras is something that I've loved my whole life. They're fine and they look wonderful.

Many things affect the quality of taste from Fajitas de pollo con verduras, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fajitas de pollo con verduras delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Fajitas de pollo con verduras is Depende cantidades.. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Fajitas de pollo con verduras estimated approx 45 min..

To begin with this recipe, we must prepare a few ingredients. You can cook Fajitas de pollo con verduras using 13 ingredients and 5 steps. Here is how you cook that.

Ingredients and spices that need to be Prepare to make Fajitas de pollo con verduras:

1. 2 dientes ajo picado
2. 1 pedazo jengibre picado
3. c/n fajitas de pollo
4. 1 mandarinas o naranjas, el jugo
5. al gusto salsa de soya
6. al gusto orégano en polvo
7. 2 zanahorias picadas en cubos
8. 1 pimiento morrón verde
9. 6 champiñones grandes cortados en láminas
10. 4 bastones de apio picado
11. 4 cebollas cambray(también se utilizará el rabito al final
12. c/n aceite de oliva
13. c/n ajonjolí o chía

Instructions to make to make Fajitas de pollo con verduras

1. Lava, desinfecta y corta las verduras.
2. En un bowl mezcla las fajitas de pollo, chile morrón, apio, zanahoria, champiñones junto con ajo picado, jengibre picado, orégano, el jugo de mandarina y la salsa de soya. Deja marinar por 30 minutos.
3. En un sartén caliente agrega aceite, ajo picado, jengibre picado y las cebollitas cambray en rodajas, deja acitronar por unos 3 minutos. Posteriormente agrega las fajitas de pollo junto con la verdura y deja cocinar por unos 8-10 minutos o hasta que el pollo se encuentre cocido.
4. Rectifica el sabor y sí es necesario agrega más salsa de soya.
5. Antes de consumir espolvorea ajonjolí (o chía) y el rabito de las cebollas picado.
   
   ✨Listo a disfrutar, provecho.✨

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