Crema de champiñones
Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Crema de champiñones. One of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious.
Crema de champiñones is one of the most popular of recent trending foods in the world. It's appreciated by millions daily. It is simple, it's quick, it tastes delicious. They are fine and they look fantastic. Crema de champiñones is something that I have loved my entire life.
Many things affect the quality of taste from Crema de champiñones, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crema de champiñones delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Crema de champiñones is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Crema de champiñones estimated approx 1hora.
To get started with this recipe, we have to prepare a few ingredients. You can have Crema de champiñones using 11 ingredients and 11 steps. Here is how you cook that.
#champiñones
Ingredients and spices that need to be Prepare to make Crema de champiñones:
- 50 gr Mantequilla
- 15 gr Cebollla
- 15 gr Poro
- 10 gr Apio
- 100 gr Champiñón
- 30 gr Harina
- 70 gr crema
- 5 gr sal
- 3 gr pimienta blanca (polvo o entera)
- 6 gr Perejil
- 400 ml Fondo de vegetales
Instructions to make to make Crema de champiñones
- Limpiar y lavar los champiñones, y las verduras.
- Cortar 30 gramos de champiñones en Julianas y 70 gr en rebanadas.
-Cortar la cebolla, el poro, apio.
- Limpiar y picar el perejil - En un sartén o cacerola, agregar la mantequilla.
Vaciar el mirepoix blanco y acintronar - Ya que nuestra verduras está suave, agregamos los champiñones hasta acintronar por completo.
- Ya que nuestra verdura este, agregamos la harina y revolvemos.
- Añadimos el fondo y ponemos a hervir a flama media baja.
- Ya que todo este cocido, licuamos finamente, y agregamos la crema de nuevo a la cacerola
- Agregamos en nuestro recipiente donde tenemos la crema un poco de la crema y revolvemos con el fin de temperarla.
- Agregamos a la cacerola y dejamos hervir.
- Sazonamos con sal y pimienta
- Procedemos a emplatar, decoramos con los champiñones en julianas, agregamos una hojita de perejil, gotas de aceite de oliva y estamos listos para degustar🥰.
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So that is going to wrap it up for this special food Recipe of Super Quick Homemade Crema de champiñones. Thanks so much for reading. I'm confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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