Espaguetti con camarones al ajillo

Hey everyone, hope you're having an incredible day today. Today, I will show you a way to make a distinctive dish, Espaguetti con camarones al ajillo. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Espaguetti con camarones al ajillo is one of the most favored of current trending meals in the world. It's simple, it's fast, it tastes delicious. It is appreciated by millions daily. They're nice and they look fantastic. Espaguetti con camarones al ajillo is something that I have loved my whole life.

Many things affect the quality of taste from Espaguetti con camarones al ajillo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Espaguetti con camarones al ajillo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Espaguetti con camarones al ajillo is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we have to first prepare a few components. You can cook Espaguetti con camarones al ajillo using 8 ingredients and 4 steps. Here is how you cook it.

Esta receta se ha ganado las estrellas de la casa. También se puede agregar pulpo, y personalmente me gusta hacerla en un wok. Es tan sencilla!!! Además, ya teniendo las cáscaras de los camarones y el cascabel se puede hacer un consomé de entrada.

Ingredients and spices that need to be Prepare to make Espaguetti con camarones al ajillo:

1. 1 kg camarón crudo pelado sin cabeza
2. 1 paquete d espaguetti, cocido y escurrido
3. Espárragos
4. Champiñones
5. 3 chiles cascabel, sin semillas
6. 10 dientes ajo pelados
7. 1/4 cebolla blanca
8. Aceite de oliva

Instructions to make to make Espaguetti con camarones al ajillo

1. Sofríes dos chiles cascabel, el ajo y cebolla. Agregas un poco de agua para que se ablande y pasas a la licuadora hasta q se forme una salsa
2. En un sartén con poco aceite agregas el chile (1 pieza) cortada en rodajas, luego camarones y salteas. Luego agregas los espárragos y champiñones.
3. A la mezcla anterior agregas el espaguetti ya cocido y escurrido; además de la salsa de la licuadora
4. Mueves todo para incorporar bien la salsa y listo !

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So that is going to wrap it up with this exceptional food Steps to Make Award-winning Espaguetti con camarones al ajillo. Thanks so much for your time. I'm sure you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!