Spaghetti a la boloñesa

Hello everybody, it's Louise, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, Spaghetti a la boloñesa. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Spaghetti a la boloñesa is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. They're fine and they look wonderful. Spaghetti a la boloñesa is something which I have loved my whole life.

Many things affect the quality of taste from Spaghetti a la boloñesa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Spaghetti a la boloñesa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Spaghetti a la boloñesa is 4 personas. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Spaghetti a la boloñesa estimated approx 30 minutos.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook Spaghetti a la boloñesa using 10 ingredients and 5 steps. Here is how you cook that.

De hecho la mayoría de mis recetas las preparo sin grasa, solo con lo que contienen las carnes

Ingredients and spices that need to be Take to make Spaghetti a la boloñesa:

1. 1/2 kilo carne molida 90/10
2. 4 tomates
3. 1/2 cebolla
4. 2 pizcas orégano
5. 2 pizcas laurel molido
6. 1 diente ajo grande
7. 2 cucharaditas caldo de pollo en polvo
8. 1 cucharadita harina
9. 1 lata champiñones rebanados, escurridos y lavados
10. 1 paquete normal de Spaghetti

Instructions to make to make Spaghetti a la boloñesa

1. Ponemos a hervir suficiente agua con un poco de sal, ya que hirvió Ponemos el Spaghetti, lo parto en 3, esto es a su gusto
2. Ya que se cocinó que esté bien hidratado lo retiramos del fuego y escurrimos, luego le ponemos agua fría para enjuagarlo, volvemos a escurrir, reservamos que quede tapado
3. Licuamos los tomates con la cebolla, harina, ajo, especias y caldo de pollo, con 1/2 litro de agua
4. La carne molida la ponemos en una cacerola a que se cocine con su propio jugo, moviéndola a que se separe, tapamos dejamos unos 10 minutos o que vean que ya cambio de color completamente, agregamos los champiñones y la mezcla del tomate, dejamos hervir a que se Salomé bien el tomate
5. Servimos en un plato el spaghetti y encima colocamos la carne con su jugo de tomate

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So that is going to wrap it up for this special food Recipe of Speedy Spaghetti a la boloñesa. Thank you very much for your time. I am confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!