Sopes navideños Veganos el geras de San Diego

Hey everyone, hope you're having an incredible day today. Today, I'm gonna show you how to prepare a special dish, Sopes navideños Veganos el geras de San Diego. One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Sopes navideños Veganos el geras de San Diego is one of the most well liked of current trending meals on earth. It's easy, it is quick, it tastes delicious. It is appreciated by millions daily. They're nice and they look wonderful. Sopes navideños Veganos el geras de San Diego is something that I have loved my whole life.

Many things affect the quality of taste from Sopes navideños Veganos el geras de San Diego, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sopes navideños Veganos el geras de San Diego delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Sopes navideños Veganos el geras de San Diego is 8 sopes. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Sopes navideños Veganos el geras de San Diego estimated approx 30 minutos.

To get started with this recipe, we must first prepare a few components. You can cook Sopes navideños Veganos el geras de San Diego using 13 ingredients and 3 steps. Here is how you can achieve it.

Son unos sopes deliciosos de sabor terroso dulce, hechos con chile ancho, hongos, sangrita roja y epazote al tequila. Se decoran con aguacate. Un deleite al paladar. Se hacen para los veganos y que no olviden al México prehispánico y mestizo.
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Ingredients and spices that need to be Get to make Sopes navideños Veganos el geras de San Diego:

1. 8 sopes de maíz azul
2. Champiñones al tequila relleno:
3. 3 tazas de champiñones o pueden ser hongos
4. 1 cebolla grande pelada con todo y rabo fresco finamente picada
5. 2 chiles poblanos asados, pelados y picados en juliana
6. 3 dientes ajo pelados y picados
7. 1 chile jalapeño sin rabo ni semillas
8. 5 cucharadas chía
9. 6 cucharadas semillas de calabaza
10. 1 vasito sangrita roja
11. 1 vasito buen tequila
12. Para decorar:
13. 3 aguacates pelados sin hueso y rebanados en juliana

Instructions to make to make Sopes navideños Veganos el geras de San Diego

1. Primero haremos el guiso de hongos. Pondremos los ingredientes en una cazuela a fuego muy bajo, dejamos a que hierva y apagamos. Reservamos para montar los sopes.
2. Hecho el guiso o relleno, ponemos en una charola de hornear los sopes, luego en el centro les ponemos el guiso de champiñones, metemos a que el sope se ablande y caliente a temperatura baja, esto es de diez a veinte minutos.
3. Sacamos la charola del horno y ponemos el sope en un plato plano, luego lo decoramos con rebanadas de aguacate, servimos de inmediato.

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So that's going to wrap it up with this special food Steps to Make Quick Sopes navideños Veganos el geras de San Diego. Thank you very much for your time. I'm sure you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!